Key Recommendations for a Healthy Lifestyle DQ 4
Key Recommendations for a Healthy Lifestyle DQ 4
Assignment Overview
For this assignment, you will create a nutritional plan for Max who wishes to lose weight and add exercise to his schedule.
This assignment is intended to introduce basic nutritional principles such as energy requirements, sources, and uses. You will also differentiate between macronutrient and micronutrient concepts and describe their physiological functioning, while applying human nutritional theories and relevant research to create a patient’s nutritional plan.
Assignment Details:
Perform the following tasks:
· Complete the reading assignment and the interactive lesson before attempting this assignment.
· Complete the following:
· Please review Max’s Information on page 2.
· Create a nutritional plan for Max using https://www.myplate.gov/myplate-plan. In approximately 125 words, answer the following questions on page 3 in paragraph form:
· Would the MyPlate method be a practical approach for Max?
· What information did you enter into the MyPlate tool in order to create Max’s MyPlate Plan?
· How might environment impact his food choices and physical activity levels?
· Think about Max’s individual needs:
· Food patterns vary with needs, tastes, habits, living situations, energy needs
· What are some examples of fast food restaurants that have health-conscious alternatives for Max?
· Using the Dietary Guidelines for Americans 2015-2020, how could you incorporate the 5 key recommendations into a healthy life style plan for Max?
· Submit the Week 1 Assignment.
· Include the proper file naming convention: SCI115_wk1_assn_jsmith_mmddyyyy.
Grading:
Gradable items in assignment | Points |
Indicated on nutritional plan what nutritional tool was used and components necessary for evaluation. | 10 |
Indicated on nutritional plan environmental effects on food choices and physical activity level. | 10 |
Addressed individual needs. | 10 |
Chose appropriate fast food restaurant options. | 10 |
Incorporated 5 key recommendations. | 10 |
Adhere to the Writing Conventions. | 10 |
Total Points | 60 |
Assignment Worksheet:
Patient Information
Patient Name
First Name: Maxwell Last Name: Robertson_Middle Name: Lee
Patient Height and Weight
Height: 5’ 11’ Weight: 190 lbs.
Today’s Visit
What is the reason for your visit? My health is pretty good, but I would like to lose some weight – like 10lbs_
Patient Demographics
Gender: Male___Birthdate: 12/31/1970 Marital Status: Married__
Race:
· African American
· American Indian/Alaska Native
ORDER CUSTOM, PLAGIARISM-FREE PAPER
You must proofread your paper. But do not strictly rely on your computer’s spell-checker and grammar-checker; failure to do so indicates a lack of effort on your part and you can expect your grade to suffer accordingly. Papers with numerous misspelled words and grammatical mistakes will be penalized. Read over your paper – in silence and then aloud – before handing it in and make corrections as necessary. Often it is advantageous to have a friend proofread your paper for obvious errors. Handwritten corrections are preferable to uncorrected mistakes.
Use a standard 10 to 12 point (10 to 12 characters per inch) typeface. Smaller or compressed type and papers with small margins or single-spacing are hard to read. It is better to let your essay run over the recommended number of pages than to try to compress it into fewer pages.
Likewise, large type, large margins, large indentations, triple-spacing, increased leading (space between lines), increased kerning (space between letters), and any other such attempts at “padding” to increase the length of a paper are unacceptable, wasteful of trees, and will not fool your professor.
The paper must be neatly formatted, double-spaced with a one-inch margin on the top, bottom, and sides of each page. When submitting hard copy, be sure to use white paper and print out using dark ink. If it is hard to read your essay, it will also be hard to follow your argument.